We offer a variety of Artisan Bread Courses
covering all levels from complete beginners to accomplished home bakers.
All our courses are designed to be informative, hands on, however most importantly...FUN !!
We offer 6 courses covering Advanced Sourdough, Classic French, Indian Breads with Butter Chicken and Gluten Free Breads
All our courses give you the opportunity to blend your own flour selecting Wheat, Rye or Spelt organic grains using our beautiful 'Ko Mo' stone ground mill.
Learn how to make classic Breads, the easy way using locally sourced New Forest produce
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